Mustard!

My friend Mary introduced me to homemade mustard sometime last summer.  Holy cow.  It was a life-changing experience.  She gave me the recipe, and I finally put it together at the end of September.  It had to sit in the fridge for a month, and it’s finally done!

Here’s the beginning, when I first put it together:

2015-9-27_making_homemade_mustard_1.1

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The actual day for blending was a few days ago, but today was the day.  Here’s what the mustard looked like when I took it out of the fridge today.

2015-11-3_Homemade_mustard_1.1

It seemed a little too watery when I took it out out of the fridge.

…but I figured I’d trust the recipe, and *glug* into the blender, and vrrrooooom!

2015-11-3_Homemade_mustard_2.1

VRRRROOOOOOOOM!

Here’s the finished product – delicious, and worth the wait!

2015-11-3_Homemade_mustard_3.1

On reflection, I think I blended it more than I wanted to.  Something to remember next time.

Thanks for stopping by, reading, and commenting!  XO

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